Starter 

Coriander Dhall Soup ........................ £3.95                                              

Prawn Cocktail ............................... £3.95       

Vegetable Pakora .......................... £2.95        

Mushroom Pakora .......................... £3.75        

Aubergine Pakora .......................... £3.75        

Vegetable Samosa ................. £3.75                    

Onion Bhaji ........................... £3.75       

Spicy Garlic Mushrooms ............. £3.75       

Channa Poori ......................... £3.95      

Prawn Poori ........................... £4.25      

Chicken Poori .........................   £4.25   

Chicken Pakora ......................  £3.95   

Fish Pakora ........................... £4.75 

Mince Samosa ........................ £4.25

Tandoori Starter

Chicken Tikka .............. £4.75

Lamb Tikka .................. £4.75

King Prawn Tikka ......... £5.95

Chicken Chatt ..............£4.45

Seekh Kebab ............... £4.75

above dishes prepared with succulent

pieces of meat marinaded in spices

and cooked in the tandoor

Starter for two

Mix Pakora .................. £4.95

a combination of vegetable, chicken,

mushroom and aubergine pakora

Chef’s Platter ............... £6.95

as above including chicken tikka,

lamb tikka and chicken chatt

Tandoori Mix ................. £5.95

a combination of seekh kebab, lamb tikka,

chicken tikka and chicken chatt

                                                                                                                                                                                                           

Main Course

All main meals are prepared with:

European Vegetables ..............................£7.75

Indian Vegetables .....................................£7.75

Chicken Breast ...........................................£7.85

Lamb ................................................................£7.95

Chicken Tikka ..............................................£8.45

Lamb Tikka ....................................................£8.45

Prawns ...........................................................£8.45

King Prawns .................................................£10.95

The above dishes are available

in the following sauces:

Chasni-A light smooth, sweet & sour creamy sauce

Jalfrezi-Cooked with fresh & coconut cream, cashew nuts & almonds

Jallanderi-Cooked with tandoori spices, fresh chilli & fresh coriander

Karahi-Prepared with ginger, garlic, onion and ginger sauce, topped with fresh coriander

Makni Masala-Cooked in a delicious butter sauce with tomatoes, ground cashew nuts and fresh cream

Masala-Cooked with green peppers and onions combined with rich spices and cream

Pardesi-Cooked with mushrooms, peppers, onions & a hint of spinach

Pasanda-Cooked with fresh cream, coconut cream and topped with almond flakes

Achari-cooked with tandoori spices, mix pickle and yoghurt

South Indian Garlic Chilli-cooked in a fresh garlic and chilli sauce with fresh coriander

Rogan Josh- A flavoursome fusion of tomatoes, paprika and a host of spices

Muglai Korma-Cooked with a combination of fresh cream and yoghurt

Kashmiri Korma-Cooked with exotic fruits and yoghurt

Ceylonese Korma-A cream based coconut dish

Bhoona-Cooked in a rich tomato ginger and garlic sauce

Dopiaza-Cooked in an onion and fresh coriander sauce

Dansac-Cooked with lentils and seasoned spices

Patia-Cooked in a sweet & sour sauce

Nentara-Cooked in a rich spicy bhoona sauce with peppers, onions, prawns and mushrooms (50p extra)

Biryani-Savoury rice with a separate curry sauce (95p extra)

Tandoori Sizzlers

Chicken Tikka .............................................£9.95

Lamb Tikka ...................................................£9.95

Tandoori Chicken .....................................£9.95

Tandoori Mix ...............................................£11.95

Tandoori King Prawns ............................£11.95

Shashlik ........................................................£11.95

all the above dishes served with rice, salad and curry sauce

(1.00 surcharge for other sauces)

European Cuisine

Sirloin Steak .................................................£12.95

Fillet Steak ...................................................£13.95

Chicken Maryland ........................................£8.95

Fried Chicken & Chips ..................................£8.95

Haddock & Chips ...........................................£8.95

Omlettes (various from) ...........................£7.45

Sundries

Pilau Rice ........................................................£2.45

Boiled Rice .....................................................£2.15

Mushroom Rice .............................................£2.95

Poppadom(2) ...................................................£1.20

Spiced Onions ................................................£1.10

Raita .................................................................£1.95

Mango Chutney ............................................£1.25

Yoghurt ..........................................................£1.25

Mixed Pickle ..................................................£1.25

Salad .................................................................£1.75

Chips ...................................................................£2.25

Breads

Nan .......................................................................£2.65

Garlic Nan ........................................................£2.95

Peshwari Nan ...................................................£2.95

Cheese and Onion ..........................................£2.95

Coriander Chilli Nan ..........................................................£3.25

Chapatti ..............................................................£1.10

Special Chapatti .................................................£1.25

Tandoori Chapatti ............................................£1.35

Paratha .................................................................£2.65

Vegetable Paratha .............................................£2.95

Mince Paratha .....................................................£3.25

                                                 

                   Chef’s Specialities                

                                Keema Mutter (£9.95)

mince cooked with herbs & peas

fish cooked with mint & herbs and

served with garlic potatoes, rice & salad

Tandoori Steak (£13.95)

steaks marinated in tandoori yoghurt spices

served with rice, sauce & salad

               Chicken Tikka & Mushroom Balti (£10.45)

                    rich mushroom pickled sauce with tikka pieces

                 Lamb Tikka Methi Rogan Josh (£10.45) 

tikka pieces cooked with fenugreek in a tomato, pepper & cream sauce

Aloo Paneer Palak (£8.95)

Indian cheese and potato in a coriander, spinach sauce

Chana Gobi Karahi Tarka (£8.95)

chickpeas & cauliflower in a mint & pepper sauce

Tandoori Jhinga Garamasala (£13.95)

kingprawns marinated with rich spicy herbs

Lamb Tinda Boti Curry (£9.95)

baby pumpkin with tender lamb pieces

Garlic Pepper Chicken (£9.95)

chicken cooked in a garlic & pepper sauce

Fresh Ginger Lime Chicken (£9.95)

chicken cooked in a lime & ginger pickle sauce

Tandoori Salmon Fillet (£13.95)

marinated salmon served with garlic potatoes, rice & sauce

Mumbai Korma (£9.95)

chicken, lamb or vegetables of your choice cooked in a creamy sauce with lychees & mangos

Prawn & Mango Chasni (£9.95)

a light smooth, sweet & sour creamy sauce with prawns & mangos

Exotic Vegetable Dansac (£9.95)

a combination of Indian & exotic vegetables, cooked in a lentil sauce

MACHI PATINA (13.95)

marinated fish cooked in a mint and herb sauce

and served with rice and garlic potatoes